
1. 2.5 cups pickling salt
2. ½ cup of powdered milk
3. 1 tablespoon Mrs. Stuart's liquid bluing
4. 3 tablespoons of Pautzke's Fire Power krill scent
5. ½ gallon of sea water or distilled water
6. 1 to 2 dozen herring
7. Mix in bait cooler and keep cold last 2-3 days
Posted on
Monday, March 22, 2010
by John Keizer